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Potato Pancake
Potato Pancake

Before you jump to Potato Pancake recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us have been trained to think that comfort foods are bad and to be avoided. But if your comfort food is candy or junk food this can be true. Other times, comfort foods can be utterly nutritious and good for us to consume. There are a number of foods that really can boost your moods when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try some of these.

It’s easy to overcome your bad mood when you eat grains. Quinoa, millet, teff and barley are all really great for helping increase your happiness levels. They can help you feel full for longer as well, which can help your mood too. Feeling starved can actually bring you down! The reason these grains are so wonderful for your mood is that they are not hard for your body to digest and process. These foods are easier to digest than others which helps kick start a rise in your blood sugar which in turn takes your mood to a happier place.

Now you can see that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to potato pancake recipe. You can cook potato pancake using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Potato Pancake:
  1. Prepare 2 boiled potatoes, grated
  2. Get 1 cup rice
  3. Take 1/2 inch ginger
  4. Get 3 green chillies
  5. Get Fresh chopped vegetables
  6. Provide 1/2 cup carrot
  7. Take 1/3 cup capsicum
  8. Use 1/3 cup tomato
  9. Take 1/3 cup onion
  10. Prepare Salt as required
  11. You need 1/2 tsp red chilli powder
  12. Get 1/2 tsp cumin seeds
  13. Prepare 1/2 tsp chaat masala
  14. Prepare 1/3 tsp turmeric powder
  15. Provide 1/4 tsp baking soda
  16. Get Oil to fry
Instructions to make Potato Pancake:
  1. Boil two medium potatoes, peel and grate them.
  2. Clean, wash and soak rice water, for 3 hours.
  3. Make rice batter with rice, chopped ginger and green chillies.
  4. Mix grated potatoes with rice paste and again grind to get a smooth batter.
  5. Mix masalas, soda and salt and rest the batter for 10 minutes. Mix well the chopped veggies.
  6. Grease the pan with oil. Add a ladle of batter, cover and cook on medium to low flame for 3 minutes.
  7. Put some oil on upper part of pancake and flip. - - Cook the other side of pancake for 3 minutes. Do the same process to. Cook, all the pancakes.
  8. Server hot with chutney and/tea. - Thanks.

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