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Before you jump to Potato Pancake recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Consume Will Effect Your Health.
When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. Something that you shouldn’t eat no matter what is the different foods that you will find at all of those take out places. You will find that the nutrition in these types of is non existent and the negative effects will be really bad. In this posting we are going to be going over foods that you should be eating that can help you remain in good health.
Even though most of you have been told time and time again that vegetables are good for you, and there is a really good reason why. You may already realize that many of the vitamins you need on a daily basis can be found in a variety of vegetables, but you will also be able to find essential potassium in vegetables as well. One of the vegetables which will provide the potassium you need is broccoli. Something else you might like to try is the next time you make a salad try making use of spinach as an alternative to your traditional lettuce as you will discover that there are a lot more nutrients that can be found in those leaves.
If you decide that your overall health is important to you, you need to take these recommendations to heart. Also if you eliminate all the processed foods that you shouldn’t be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to potato pancake recipe. To cook potato pancake you only need 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Potato Pancake:
- Prepare Potatoes
- Take Eggs
- Prepare Scotch bonnets
- You need Onion
- You need Salt
- Take Seasonings and spices
- Take flour
- Provide Oil for frying
Instructions to make Potato Pancake:
- Peel potatoes, rinse with water and use grater to shred it. Squeeze out the water.
- Transfer into a bowl, add chopped scotch bonnet and onion, salt, seasonings and spices, eggs and flour. Mix well.
- Place frying pan on a medium flame, pour some oil and let it hot, scoop the batter and fry. Flip once it's turn to golden brown. Serve and enjoy.
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