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Farmhouse Recipe: Crispy Potatoes and Cheese Pancake
Farmhouse Recipe: Crispy Potatoes and Cheese Pancake

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We hope you got benefit from reading it, now let’s go back to farmhouse recipe: crispy potatoes and cheese pancake recipe. You can cook farmhouse recipe: crispy potatoes and cheese pancake using 2 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Farmhouse Recipe: Crispy Potatoes and Cheese Pancake:
  1. You need 50 grams Pizza cheese
  2. Provide 1/2 Potato (small)
Instructions to make Farmhouse Recipe: Crispy Potatoes and Cheese Pancake:
  1. Spread the cheese in a circle on a non-stick frying pan. (Don't turn on the heat yet.)
  2. Turn the heat on to low.
  3. When the cheese has started to exude oil, layer on the thinly sliced potato, taking care not to let the slices overlap.
  4. When the cheese is golden brown turn off the heat. Cool the bottom of the frying pan by placing it for a second on a moistened and wrung out kitchen towel.
  5. Once the pan has cooled you can flip the pancake over. Cook the potato side over low heat for about 2 minutes, and it's done.
  6. It's soft when it's hot, but becomes crispy when cool.
  7. The crispy edges of rich cheese are so tasty!

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