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Vegetables Soup (Indonesian vegetarian soup =Sup Tahu)
Vegetables Soup (Indonesian vegetarian soup =Sup Tahu)

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Citrus fruit will be one of the greatest things that you can have for your desserts, as opposed to having a piece of cake or even ice cream. Along with vitamin C, you will discover that there are many other health benefits that you will find in these fruits. A thing you really should try for one of your desserts is actually to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

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We hope you got benefit from reading it, now let’s go back to vegetables soup (indonesian vegetarian soup =sup tahu) recipe. To make vegetables soup (indonesian vegetarian soup =sup tahu) you only need 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Vegetables Soup (Indonesian vegetarian soup =Sup Tahu):
  1. Take Potatoes
  2. Use Carrots
  3. Prepare Celery
  4. Prepare Tofu (I use silk tofu) cut into cube/bite size
  5. Use Fried garlic
  6. You need Black/white pepper
  7. Prepare Chicken powder (I use mushrooms powder)
  8. Take Chopped chinese celery for garnish
  9. Prepare Fried shallots for garnish
Steps to make Vegetables Soup (Indonesian vegetarian soup =Sup Tahu):
  1. First, boil water in a saucepan. Add the chicken powder or mushrooms powder.
  2. Meanwhile pell the potato, carrots and celery cut in the shape as you desire.
  3. When the water is boiled then add the potatoes and carrot. Cook them until half cooked. Then add the tofu. Continue cook until the potatoes and carrot are soft but not over cooked or mushy.
  4. Blend the fried garlic and pepper. Add into the soup.
  5. Add the celery and salt to taste. Don’t over cook the celery because it will change the color.(I like to keeps it green and crunchy)
  6. Then lastly sprinkle the chopped chinese celery and fried shallot. Turn of the heat. Transfer to the serving bowl and serve hot. Enjoy😊
  7. ❤️HappyCooking ❤️

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