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Southern Country Reuben
Southern Country Reuben

Before you jump to Southern Country Reuben recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Eat.

Many people do not fully grasp that the foods you select can either help you to be healthy or can negatively effect your health. It’s also advisable to realize that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These kinds of foods are packed with bad fat and also have almost no nutritional value. That is why we are going to be going over the healthy foods that you should be consuming that will have a good effect on your health.

While most of you have been told repeatedly that vegetables are good for you, and there is a really good reason why. You may already understand that the majority of of the vitamins you need each day can be found in a variety of vegetables, but you will also be able to find essential potassium in vegetables as well. One of the vegetables which will provide the potassium you’ll need is broccoli. Spinach is additionally something that you might want to start consuming more of as it has a lot more vitamins and minerals than other vegetables.

If you determine that your health is important to you, you ought to take these suggestions to heart. Something that you need to actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to southern country reuben recipe. You can cook southern country reuben using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Southern Country Reuben:
  1. You need 16 oz Neese's Liver Pudding
  2. Prepare 2 slice Rye Bread
  3. Prepare 1 slice Provolone Cheese
  4. Use 2 medium Romaine Leaves
  5. Take 1 thin slice of Vidalia Onion
  6. Prepare 1/4 cup Sauerkraut
  7. Prepare Sauce
  8. You need 1 tbsp Mayonnaise
  9. Use 1 tbsp Ketchup
  10. Prepare 1/2 tbsp Dill Pickle Juice
  11. Prepare 1/4 tsp Ground Black Pepper
  12. Provide 2 pinch Ground Red Pepper
Instructions to make Southern Country Reuben:
  1. Preheat oven to 500°F.
  2. Cut block of liver pudding into 8 equal slices. Place on a baking sheet and bake for 10-15 minutes, or until browned all over.
  3. Meanwhile, toast rye bread and place romaine and onion on bottom slice.
  4. Mix sauce ingredients in a bowl and spread evenly on top slice.
  5. Place two baked slices of liver pudding (while still hot) on top of romaine/onion. Top with provolone and sauerkraut. Place sauced slice of rye on top. Enjoy!

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