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We hope you got insight from reading it, now let’s go back to toasted reuben recipe. You can cook toasted reuben using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Toasted Reuben:
- Provide 8 thin slices deli corned beef
- Prepare 2 slice swiss cheese
- Prepare 2 slice marble rye bread
- You need 2 tbsp 1000 island dressing
- You need 1 tbsp dijon mustard
- You need 1/2 cup sauerkraut
- Take 1/2 cup chicken or veggie stock
Steps to make Toasted Reuben:
- Heat stock in small saucepan. Add sauerkraut. Reduce until liquid is evaporated.
- Finish on panini press or 400° oven for approximately 4 minutes or until bread is crispy and cheese is melted.
- Variations; Turkey, avocado, bacon, gruyere, fresh corned beef, different mustards
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