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Cornbread Casserole
Cornbread Casserole

Before you jump to Cornbread Casserole recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. One of the foods you should be avoiding is any foods you get at a fast food place. You will find that the nutrition in these varieties of is non existent and the unwanted side effects will be really bad. This is why we are going to be going over the foods that you should be eating that will have a positive effect on your health.

Also when you are looking for a snack to hold you over between meals, grab a handful of nuts or perhaps seeds. One of many health benefits of these nuts and seeds will be the Omega-3 and Omega-6 that can be obtained in them. Your system will use these types of fatty acids as a foundation for creating hormones that your body requires to stay healthy. Some of these hormones that are needed are only able to be made by having these fatty acids throughout your diet.

By following a number of the suggestions above you will find that you can be living a healthier life. Something that you should actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to cornbread casserole recipe. To cook cornbread casserole you need 8 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Cornbread Casserole:
  1. Use 1 Pound Sweet Italian Sausage
  2. Use 2 Medium sized Peppers, sliced
  3. Use 1 Large Onion, diced
  4. Provide 2 cloves Garlic, diced
  5. Take to taste Ground Black Pepper
  6. Provide 2 Tsp Ground Oregano
  7. Get 1 Tsp Ground Basil
  8. Prepare 1 Box Jiffy Corn Muffin Mix or use my own cornbread recipe
Instructions to make Cornbread Casserole:
  1. Put the broiler on in your oven. Cook the Italian Sausage 7 minutes on each other. When done, let it cool and slice it up into one inch pieces.
  2. In a medium pot over medium heat, add olive oil to the pot. Put Garlic into the pot and brown up the pieces.
  3. When the garlic is browned, add the onions. Cook the Onions until they are slightly translucent.
  4. Next, add the peppers to the pot. When the peppers are tender, add sausage to the pot. Cook everything together for 5 minutes. After 5 minutes, set the Sausage & Peppers to the side to cool.
  5. Preheat the oven to 400 Degrees.
  6. Grease a 13x9 Casserole Dish, then add the Sausage & Peppers.
  7. Mix the Jiffy Corn Muffin according to the box. Pour the mixture over the Sausage & Peppers, then spread the mixture over the Sausage & Peppers.
  8. Place the Casserole Dish into the oven and cook for 20-30 minutes. Dip a toothpick into the cornbread mixture and if it comes out clean, then it is ready.
  9. Serve and Enjoy!

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