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Chocolate Cream Pie
Chocolate Cream Pie

Before you jump to Chocolate Cream Pie recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

For the most part, people have been conditioned to believe that “comfort” foods are terrible for the body and need to be avoided. Sometimes, if the comfort food is candy or some other junk food, this holds true. Otherwise, comfort foods may be very nourishing and good for you. There are a number of foods that basically can raise your moods when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try some of these.

Your mood can truly be helped by green tea. You just knew it had to be mentioned in this article, right? Green tea is found to be chock-full of an amino acid referred to as L-theanine. Studies prove that this specific amino acid can actually induce brain waves. This helps sharpen your mental energy while at the same time making the rest of your body more relaxed. You already knew green tea could help you feel better. Now you are well aware that it helps you to lift your moods also!

Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try these tips instead!

We hope you got benefit from reading it, now let’s go back to chocolate cream pie recipe. You can have chocolate cream pie using 9 ingredients and 16 steps. Here is how you do it.

The ingredients needed to prepare Chocolate Cream Pie:
  1. Use 1 cup sugar
  2. Provide 2 cups milk
  3. Get 3 egg yolks, save whites
  4. Take 6 tablespoons flour
  5. You need 5 tablespoons cocoa powder (more or less to your liking)
  6. Provide 1/8 teaspoon salt
  7. You need 1/2 stick butter
  8. Take 1 tablespoon vanilla
  9. Use Homemade or store bought pie crust
Steps to make Chocolate Cream Pie:
  1. Preheat oven to 400 degrees.
  2. Brush pie shell lightly with reserved egg whites.
  3. Bake crust until light golden brown.
  4. Set aside to cool.
  5. In medium saucepan, stir cocoa powder, flour, sugar and salt.
  6. Add egg yolks and milk. Stir to combine.
  7. Over medium heat, cook filling until thickened.
  8. When thick, remove from heat and add butter and vanilla.
  9. Pour into cooled pie crust.
  10. With mixer, beat egg whites until stiff peaks form.
  11. You can add couple of spoons of sugar if you like. And teaspoon cream of tartar.
  12. Pile meringue onto hot filling and cover edges to seal.
  13. Broil for a few minutes to brown meringue to your desired darkness.
  14. Let pie cool completely before slicing.
  15. Store covered in fridge.
  16. Enjoy :)

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