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Before you jump to Peanut butter Chocolate no Bake Pie recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Many of us have been conditioned to think that comfort foods are bad and must be avoided. However, if your comfort food is candy or junk food this holds true. Otherwise, comfort foods could be really nutritious and good for you. There are some foods that, when you eat them, could better your mood. If you are feeling a little bit down and you need a happiness pick me up, try some of these.
Put together a trail mixout of a variety of seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all terrific for helping to boost your mood. This is because these foods are high in magnesium, which helps to boost serotonin production. Serotonin is the “feel good” chemical substance that directs your brain how you feel day in and day out. The higher your levels of serotonin, the happier you are going to feel. Not just that, nuts, particularly, are a great protein source.
As you can see, you don’t have to turn to junk food or foods that are not good for you just so to feel better! Try these hints instead!
We hope you got insight from reading it, now let’s go back to peanut butter chocolate no bake pie recipe. You can cook peanut butter chocolate no bake pie using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Peanut butter Chocolate no Bake Pie:
- Provide Pie Filling:
- Provide 1 cup creamy peanut butter
- Get 8 oz softened cream cheese, softened
- Prepare 1/4 cup white sugar
- Use 1 (8 oz) tub cool whip
- You need Crust:
- Get 1 box vanilla wafers, crushed fine
- Prepare 1 stick margarine or butter, melted
- Prepare 1/4 cup white sugar
- Prepare Ganache:
- Use 1 (12 oz) bag semi sweet chocolate chips
- You need 1 cup heavy cream
- Take Frosting:
- Take 1 1/2 cups powdered sugar
- Take 1 stick margarine or butter, softened
- You need 1/3 cup peanut butter, creamy
- Use 2-3 tbsp heavy cream
Instructions to make Peanut butter Chocolate no Bake Pie:
- I make the crust first. Mix the ingredients and press into a pie dish. Some people like baking their crust, I do not. Set in the fridge.
- Next I make the filling. Whip the first 3 ingredients, then mix in the cool whip. I used a hand held electric mixer. Spread mixture in the pie crust and back into the fridge.
- For the ganache, pour bag of chips and the cream in a microwave safe bowl and and start melting 30 seconds at a time. Stir after each 30 seconds. Stir until it comes together and pour over the filling. Put the pie back in the fridge.
- For the frosting I mixed all the ingredients in a bowl and beat with the mixer. You can use a piping bag OR do like me and put the corner of a ziplock bag into a tall cup and fold the top over the rim of the cup. Spoon the frosting in the bag and let it set up a little in the fridge. Snip the tip and Pipe frosting around the edge of the pie.
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