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Before you jump to Creamy Chocolate Pie recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
Most of us believe that comfort foods are not good for us and that we ought to stay away from them. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Other times, however, comfort foods can be totally healthy and it’s good for you to eat them. Some foods really do elevate your mood when you eat them. If you feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.
Green tea is truly good for your mood. You were just anticipating to read that here, weren’t you? Green tea is packed full of an amino acid referred to as L-theanine. Research has proved that this amino acid stimulates the production of brain waves. This will improve your brain’s concentration while also relaxing the rest of your body. You probably already knew it is not difficult to get healthy when you drink green tea. Now you are aware that it helps you to raise your moods too!
As you can see, you don’t need junk food or foods that are not good for you so you can feel better! Try some of these suggestions instead.
We hope you got insight from reading it, now let’s go back to creamy chocolate pie recipe. To make creamy chocolate pie you only need 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Creamy Chocolate Pie:
- Get 1-9 " Baked pastry shell
- Take 3 oz unsweetened chocolate
- Get 14 oz sweetened condensed milk
- Get 1/4 tsp salt
- Provide 1/4 cup water
- Use 2 egg yolks
- Get 1 tsp vanilla extract
- You need 16 oz whipped cream
Steps to make Creamy Chocolate Pie:
- In saucepan, over medium heat, melt chocolate with sweetened condensed milk & salt. Cook & stir until very thick & bubbly, 5-8 minutes. Add water & egg yolks. Cook & stir rapidly until mixture thickens & bubbles again. Remove from heat. Stir in vanilla.
- Pour into large bowl. Chill thoroughly. Beat until smooth. Fold in 1 cup whipped cream. Pour into prepared pastry shell.
- Chill for 3 hrs or until set. Top with additional whipped cream. Keep refrigerated.
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