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Easy Banoffee Pie
Easy Banoffee Pie

Before you jump to Easy Banoffee Pie recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Eat Will Certainly Effect Your Health.

Many individuals do not understand that the foods you select can either help you to be healthy or can negatively effect your health. It’s also advisable to comprehend that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will see that the nutrition in these varieties of is non existent and the unwanted side effects can be really bad. You will be delighted to know that we are going to let you know a few of the foods that you need to be ingesting every day.

In addition when it comes to having a dessert following your meals you should think about having various citrus fruits. Citrus fruits also present you with vitamin C, as well as other vitamins and also minerals that can help keep you healthy. Something you may want to try for one of your desserts will be to mix coconut with orange sections and top the mix off with a teaspoon of honey.

If you decide that your health is important to you, you should take these tips to heart. Something that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to easy banoffee pie recipe. To cook easy banoffee pie you need 6 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Easy Banoffee Pie:
  1. Provide 4 Bananas
  2. Provide 1 Pack of digestive biscuits
  3. Take 2 packages Tins of Carnation Caramel
  4. Prepare 1 Pack of butter
  5. Use 300 ml of Whipping Cream
  6. Get 1 Chocolate Curls (to decorate)
Instructions to make Easy Banoffee Pie:
  1. Crush the biscuits, melt the butter and mix them. Press this down firmly into a tin.
  2. Chop the bananas and arrange them on top.
  3. Cover with the caramel.
  4. Whip the cream and spread it on the top.
  5. Sprinkle over the curls.
  6. Enjoy!

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