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southern hospitality pie
southern hospitality pie

Before you jump to southern hospitality pie recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been trained to think that “comfort” foods are bad for the body and must be avoided. At times, if the comfort food is candy or another junk food, this holds true. Other times, however, comfort foods can be totally nutritious and it’s good for you to consume them. Several foods honestly do elevate your mood when you eat them. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

Put together a trail mix from seeds and/or nuts. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is possible because these foods are rich in magnesium which raises your production of serotonin. Serotonin is the “feel good” natural substance that tells your brain how you feel day in and day out. The higher your serotonin levels, the happier you will feel. Not only that, nuts, particularly, are a terrific source of protein.

Now you can see that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try these hints instead!

We hope you got benefit from reading it, now let’s go back to southern hospitality pie recipe. To make southern hospitality pie you need 11 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make southern hospitality pie:
  1. You need topping
  2. Prepare 3/4 cup chopped pecans
  3. Use 1 cup coconut flaked
  4. Use 1/4 cup butter
  5. Prepare 1 dash caramel topping
  6. Use 1 dash chocolate topping
  7. Prepare pie
  8. Prepare 1/2 oz cream cheese
  9. You need 1/2 can sweetened condensed milk
  10. Provide 1/2 packages cool whip
  11. Provide 1 packages gram cracker pie crust
Steps to make southern hospitality pie:
  1. melt butter in skillet on low
  2. add pecans and cocunuts to brown
  3. cool topping for use later
  4. mix cream cheese and condensed milk until smooth
  5. fold in non dairy whipped topping (cool whip)
  6. pour into crust
  7. sprinkle with topping
  8. drizzle with caramel and chocolate
  9. cover and freeze until hard
  10. remove from freezer 10 min before serving

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