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Decadent Peanut Butter Pie
Decadent Peanut Butter Pie

Before you jump to Decadent Peanut Butter Pie recipe, you may want to read this short interesting healthy tips about The Foods You Select To Consume Will Effect Your Health.

Something that some of you may already understand is that by ingesting the right foods can have a huge effect on your health. It’s also advisable to comprehend that there are foods that you will want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have very little nutritional value. In the following paragraphs we’re going to be going over foods that you need to be eating that can help you stay healthy.

Furthermore when it comes to having a dessert following your meals you should think of having various citrus fruits. Citrus fruits also present you with vitamin C, as well as other vitamins and minerals that can help keep you healthy. You may also want to put together a couple of things like orange sections, shredded coconut mixed with a teaspoon of honey.

For those of you who want to begin living a much healthier life the tips above can help you do that. Also if you remove all the refined food that you shouldn’t be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to decadent peanut butter pie recipe. You can cook decadent peanut butter pie using 6 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to prepare Decadent Peanut Butter Pie:
  1. Prepare 1 Prepared chocolate cookie pie crust
  2. You need 1 cup Jif Creamy Peanut Butter
  3. Use 8 oz Cream cheese (room temp)
  4. Use 1/2 cup Sugar
  5. Get 12 oz Whipped topping (divided)
  6. Prepare 1 Smuckers Hot Fudge Ice Cream Topping (divided)
Steps to make Decadent Peanut Butter Pie:
  1. In medium bowl beat together peanut butter, cream cheese, and sugar.
  2. Gently fold in 3 cups whipped topping.
  3. Spoon mixture into prepared pie shell.
  4. Using spatula smooth mixture to edges of pie.
  5. Reserve 2 tbsp hot fudge topping and place remainder into microwave -safe bowl or glass measuring cup. Microwave for 1 minute.
  6. Stir. Spread hot fudge over pie to cover peanut butter layer.
  7. Refrigerate until serving time.
  8. Just before serving, spread remaining whipped topping (1.5 cups) over hot fudge layer, being careful not to mix the 2 layers.
  9. Place reserved 2 tbsp hot fudge in a small baggie and knead for a few seconds.
  10. Cut tiny hole in corner of bag and drizzle over pie.
  11. Repeat with 2 tbsp peanut butter, drizzling in opposite direction of hot fudge.

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