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Mozzarella Cheese Sticks
Mozzarella Cheese Sticks

Before you jump to Mozzarella Cheese Sticks recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Eat.

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In terms of sitting down to supper you should additionally think about lean proteins as well as fish such as salmon. The fantastic thing about salmon is that together with other nutrients it is also loaded with Omega-3. Then when it comes to lean protein, you should bear in mind that you only have to have about 3 ounces to get your daily requirements. In order to limit your fat intake you ought to cut off any obvious fat before you cook the meats.

Following a few of the suggestions above you will find that you will end up living a healthier life. One thing that you should actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to mozzarella cheese sticks recipe. To make mozzarella cheese sticks you only need 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mozzarella Cheese Sticks:
  1. Provide Coconut oil
  2. Use 2 eggs
  3. You need 1 c almond meal/flour
  4. You need 1 1/2 T grated Parmesan cheese
  5. Provide 2 tsp dried oregano
  6. Get 1 tsp garlic powder
  7. You need 12 Mozzarella string cheese, 1 oz each, cut in half
  8. You need 3/4 c Marinara or pizza sauce, optional
Instructions to make Mozzarella Cheese Sticks:
  1. In small skillet wide enough th accommodate length of cheese stick, pour oil deep enough to cover cheese. Heat to 375°F.
  2. In med. bowl whisk eggs.
  3. In another med. bowl, combine almond meal, Parmesan, oregano and garlic powder. Mix well.
  4. Roll cheese sticks in eggs then almond meal mixture. Fry for 30 seconds until lightly browned. Transfer to cooling rack with paper towel underneath to drain.
  5. Add more oil as needed and heat to 375°F. Repeat with remaining sticks. Serve with sauce for dipping.

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