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Mozzarella Sticks
Mozzarella Sticks

Before you jump to Mozzarella Sticks recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Eat Are Going To Effect Your Health.

One thing that some of you may already understand is that by ingesting the right foods can have a massive effect on your health. It’s also advisable to realize that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will notice that the nutrition in these types of is non existent and the unwanted side effects can be very bad. This is why we are going to be going over the foods that you should be eating that will have a beneficial effect on your health.

You have to remember your parents telling you to make sure you eat your vegetables, that is mainly because this is really important for a healthy and balanced body. You may already know that most of the vitamins you need everyday can be found in a variety of vegetables, but you will also be able to find necessary potassium in vegetables as well. You will notice that one of the vegetables we are referring to is broccoli, which is loaded with potassium. Spinach is additionally something that you may wish to start eating more of as it includes a lot more vitamins and minerals when compared with other vegetables.

If you decide that your health is important to you, you need to take these tips to heart. The one thing that you should actually avoid is all of the processed foods which you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to mozzarella sticks recipe. You can have mozzarella sticks using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Mozzarella Sticks:
  1. Take 8 Cheese Sticks of String , halved
  2. Get 1 1/2 Cups Panko breadcrumbs
  3. Take 4 Teaspoons Italian Seasoning
  4. You need 1/2 Teaspoon Salt
  5. Use 4 Eggs
  6. Provide 1/2 Cup All-purpose Flour
  7. Use Canola Oil
Steps to make Mozzarella Sticks:
  1. Mix Italian seasoning, salt, and breadcrumbs in a small bag until well combined. Beat eggs in a small bowl until light and fluffy.
  2. Evenly spread the flour and breadcrumbs on separate plates.
  3. Place one piece of cheese in the flour and coat. Shake off excess flour and dip in the eggs. Roll cheese in the breadcrumbs. Dip cheese in eggs once more and then in breadcrumbs again.
  4. Place on a dry plate and repeat the previous step with remaining cheese stick halves.
  5. Once all pieces of cheese are coated, place in the freezer for about two hours. This helps the breadcrumbs to solidify and seal in the cheese so no leaks happen when frying.
  6. Pour enough oil into a saucepan to come to a depth of about 2 inches. Heat the oil on a moderately high heat.
  7. Fry the mozzarella sticks in batches for about 3-5 minutes, or until the outside is crispy and brown. Drain cheese sticks on paper towels to remove excess oil.
  8. Add oil to the saucepan to return to original level and allow it to heat again. Repeat previous step with remaining mozzarella sticks.
  9. Keep the others warm by placing them in the oven at 200ยฐF. Serve immediately with sauces like marinara, garlic aioli, or honey-garlic mustard.

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