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Smashed fudgy cookies
Smashed fudgy cookies

Before you jump to Smashed fudgy cookies recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Eat Are Going To Effect Your Health.

One thing that some of you may already recognize is that by eating the right foods can have a substantial effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food location. These sorts of foods are packed with bad fat and also have very little nutritional value. You will be happy to know that we are going to tell you a few of the foods that you should be ingesting every day.

While most of you have been told time and time again that vegetables are good for you, and there is a really good reason why. You may already know that many of the vitamins you need each day can be found in numerous vegetables, but you will also be able to find required potassium in vegetables as well. One of the veggies that can provide the potassium you’ll need is broccoli. Spinach can also be something that you may wish to start eating more of as it includes a lot more vitamins and minerals than other vegetables.

For people who want to start living a healthier life the tips above can help you do that. The pre packaged highly refined foods that you can get in any store is in addition not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let’s go back to smashed fudgy cookies recipe. You can have smashed fudgy cookies using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Smashed fudgy cookies:
  1. You need 2 1/2 cups all purpose flour
  2. Get 1 cup cocoa powder
  3. Prepare 1/2 tsp salt
  4. Provide 2 tsp baking powder
  5. You need 1 cup brown sugar
  6. Get 2 eggs
  7. Provide 1 cup melted butter
  8. You need 3 tbls vegetable oil
  9. Use 2 tsp vanilla extract
  10. Take 1/4 cup chopped cooking chocolate OR choc chip cookies
Steps to make Smashed fudgy cookies:
  1. In a bowl, add the cocoa powder, sugar, butter, oil and vanilla extract. Mix well to combine
  2. Add each egg at a time and mix until everything is well incorporated
  3. In a separate bowl, sieve the flour, baking powder and salt and mix to combine.
  4. Fold in the flour mixture to the wet ingredients until a dough forms
  5. Fold in the chocolate pieces or choc chip
  6. Using a tablespoon, scoop some dough and form balls. Arrange the dough balls on an oven tray lined with parchment paper
  7. Using the same spoon, lightly press down the middle of the dough balls to spread them.
  8. Bake the cookies in a preheated oven for about 10-15 minutes at 190 degrees Celsius.
  9. Remove the cookies and allow to cool before serving. The cookies will be soft but will harden once they cool.

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