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Garlic Herb Cream Cheese Stuffed Mushrooms
Garlic Herb Cream Cheese Stuffed Mushrooms

Before you jump to Garlic Herb Cream Cheese Stuffed Mushrooms recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

For the most part, people have been trained to think that “comfort” foods are terrible for the body and need to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to consume them. There are several foods that basically can improve your moods when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try several of these.

If you would like to beat depression, try eating some cold water fish. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3s. These are two substances that boost the quality and function of the grey matter in your brain. It’s true: consuming a tuna fish sandwich can earnestly elevate your mood.

So you see, you don’t need junk food or foods that are bad for you just so to feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to garlic herb cream cheese stuffed mushrooms recipe. You can cook garlic herb cream cheese stuffed mushrooms using 20 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Garlic Herb Cream Cheese Stuffed Mushrooms:
  1. Prepare 1 packages Portobello mushrooms -Stems removed
  2. Prepare 1 Provalone cheese slices
  3. Get 1 Panko bread crumbs
  4. Use 1 grated parmesan cheese
  5. Get Garlic Herb Cream cheese filling
  6. Prepare 8 cream cheese softened
  7. Take 1 stick butter - softened
  8. Take 2 tbsp grated parmesan cheese
  9. Use 2 tbsp minced garlic
  10. Provide 1 1/2 tsp oregano
  11. Take 1 tsp parsley
  12. Get 1/4 tsp thyme
  13. Provide 1/4 tsp basil
  14. Use Cheese Fondue Sauce
  15. Use 1/2 cup milk
  16. Provide 1/4 cup white wine
  17. Provide 1 tsp worcestershire sauce
  18. Get 1 dash black pepper
  19. You need 1 cup mayonnaise
  20. You need 2 cup shredded cheese
Instructions to make Garlic Herb Cream Cheese Stuffed Mushrooms:
  2. Prepare your Garlic Herb filling.
  3. Remove stems from mushrooms. Add olive oil to skillet and add mushrooms to skillet. Cook on medium high for about 5 mins.
  4. Next make your cheese sauce. Mix together milk, wine, Worcestershire sauce, mustard, pepper,mayo and cheese in the top of a 2 quart double boiler over simmering water. Cook, stirring occasionally, about 20 minutes or until cheese is melted and mixture is hot.
  5. Preheat oven to 375°.
  6. Cover bottom of baking dish with cheese sauce. Fill each mushroom with the cream cheese filling. Sprinkle each top with panko and parmesan cheese. Top with a piece of provalone cheese and drizzle cheese sauce over tops.
  7. Bake for 20 mins. Set oven to broil and move dish under broiler. Cook until cheese is melted and slightly browned on tops. Enjoy!

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