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Brad's jalapeño crab dip stuffed portabello
Brad's jalapeño crab dip stuffed portabello

Before you jump to Brad's jalapeño crab dip stuffed portabello recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

For the most part, people have been trained to believe that “comfort” foods are bad for the body and need to be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Otherwise, comfort foods may be very nutritious and good for you. There are some foods that really can improve your moods when you eat them. When you are feeling a little down and are in need of an emotional boost, try some of these.

If you wish to overcome depression, you should eat some cold water fish. Wild salmon, herring, mackerel, trout, and tuna are all rich in omega-3 fatty acids and DHA. These are two things that improve the quality and the function of your brain’s grey matter. It’s true: consuming a tuna fish sandwich can really help you fight back depression.

See, you don’t need to consume all that junk food when you wish to feel better! Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to brad's jalapeño crab dip stuffed portabello recipe. You can have brad's jalapeño crab dip stuffed portabello using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Brad's jalapeño crab dip stuffed portabello:
  1. Take 1 lg portabello mushroom
  2. Get 1 of Brad's roasted jalapeños
  3. Take 1/2 cup crab dip
  4. Take 1 slice swiss cheese
Instructions to make Brad's jalapeño crab dip stuffed portabello:
  1. With a spoon, remove stem and scrape out all the ribs under mushroom cap.
  2. Fill with crab dip, and top with jalapeño.
  3. Bake at 350 for 15 minutes.
  4. Add cheese on top. Bake 5 more minutes. Plate and serve.

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