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Kashmiri Chai / Pink Tea
Kashmiri Chai / Pink Tea

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We hope you got benefit from reading it, now let’s go back to kashmiri chai / pink tea recipe. You can cook kashmiri chai / pink tea using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Kashmiri Chai / Pink Tea:
  1. Take 5 Cup Cold Water
  2. Take 4 cup milk
  3. Use 1 Bay leave
  4. Take 2 cardamom
  5. You need 2 inch Cinnamon
  6. Provide 2-3 Tbsp Green Tea leaves
  7. Prepare 1/4 Tbsp Salt
  8. You need 1/2 Tsp Baking Soda
  9. Provide 3-4 Tsp sugar
  10. Take For Garnishing
  11. Get Almond
  12. Get Pistachio
Steps to make Kashmiri Chai / Pink Tea:
  1. SB se pehly Ak patili mein 3 cup thanda panic dalen,
  2. Phir is mein biryani ka phool, Elaichi, darcheeni,
  3. Kehwy ki patti, or namak dal ke mix Karen,
  4. Phir is ko ubal ane take pakaen, jab is mein ubal a jaye to is ko itna pakaen ke 3 cup kehwa 1 cup reh jaey,
  5. Phir is mein 2 cup panic or dalen or ubal and take pakaen, phir is mein baking soda dalen, phir is ko phentn
  6. Or itna pakaen ke ye 2 cup reh jaey, kehwa taiyar hy.
  7. Phir Ak pattili mein doodh dalen phir is mein cheeni dal ke ubal any take pakaen then is mein kehwa dalen jitna ap ko color Chaheay,
  8. Phir is ko cup mein nikal Lein or badam or pisty se garnish karen, Mazeedar kashmiri chai Taiyar.

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