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Before you jump to Kashmiri chai, Pink Tea recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Choose To Consume.
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We hope you got insight from reading it, now let’s go back to kashmiri chai, pink tea recipe. You can have kashmiri chai, pink tea using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kashmiri chai, Pink Tea:
- Get 2 laung
- Use 2 tsp Kashmiri tea leaves
- Use 2 Hari elaichi
- Provide 1/4 tsp Baking soda
- Provide 2 cups water
- Provide 1 cups milk
- Prepare 3 tbsp Sugar
- Provide Badam sliced
- You need 1 cup ice cold water
Instructions to make Kashmiri chai, Pink Tea:
- Aik pan Mein 2 cups Pani add krain is Mein 2tsp kashmiri tea leaves shamil krain,laungor elaichi,baking soda b shamil kar ke 15 mint tak pakayn.
- 15 se 20 mint pkanay ke baad is ka flame off krdain. Or is Mein baraf Wala thanda pani1 cup shamil krdain.or isay achi tarha se phaint lain.
- Phr is ke baad dobara flame on krain,or ab is mein milk shamil krain,sugar b shamil krdain or badam pista b shamil krdain or isay mazeed 5-6 Mint pakayn.
- Is Mein khudi gulabi colour ajayga 6 mint baad cup Mein nikaal lain or upper se badam pista sprinkle Kar ke serve krain.
- Ready
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