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Before you jump to Veg Lollipops recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Eat Are Going To Effect Your Health.
When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. It’s also advisable to understand that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These sorts of foods are loaded with bad fat and also have almost no nutritional value. In the following paragraphs we are going to be going over foods that you should be eating that can help you stay healthy.
Additionally when it comes to having a dessert after your meals you should consider having various citrus fruits. Along with vitamin C, you will discover that there are lots of other health benefits that you will find in these kinds of fruits. Something you really should try for one of your desserts is actually to mix coconut with orange sections and top the mix off with a teaspoon of honey.
Following some of the suggestions above you will notice that you can be living a healthier life. The pre packaged processed foods that you can discover in any store is also not good for you and instead you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let’s go back to veg lollipops recipe. To make veg lollipops you need 26 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Veg Lollipops:
- Prepare For lollipop mixture
- You need 4 large potatoes (mashed)
- Provide 1/2 cup carrot
- Use 1/2 cup cabbage
- Prepare As needed bread crumbs
- Use 2 tsp Ginger garlic paste
- You need 1 green chilli crushed
- Use 2 tsp peprika
- Get To taste Salt
- Prepare 1/2 tsp red chilli powder
- Get For coating
- You need 1/2 cup maida/All purpose flour
- Use 1/2 cup conflour
- Provide 2 tsp Ginger garlic paste
- Take to taste Salt
- Get as needed Water
- You need 1/2 tsp Red chilli powder
- Take Sauce
- Prepare 4 tsp oil
- You need 2-3 tsp Ginger garlic paste
- Provide 1/2 tsp Red chilli powder
- You need 1 tsp red chilli sauce
- Use 1/2 cup Water
- Provide 1 tsp soya sauce
- You need 1 tsp Conflour mixed in 4 spoons water
- You need To taste Salt
Steps to make Veg Lollipops:
- Mix all the ingredients as shown in "lollipop mixture" in a bowl. Add red food colour to the mixture if you want. Mix all the ingredients well.
- After all the ingredients are mixed, give them the shape of lollipops. You can use ice cream sticks. Now stick those lollipops to the ice cream sticks. Or else give them any shape you want
- Now when lollipops are prepared form the coating as shown in the ingredients "For coating" Keep consistency a bit thick. Then dip those lollipops in that mixture.
- Now heat oil in a pan and and fry lollipops when oil is heated fully otherwise your lollipops will break.
- So lollipops are fried and prepared by now.
- Now for sauce put 4-5 teaspoons of oil in a pan and then add some ginger garlic paste, then add red chilli powder and red chilli sauce and mix them well after that add some water and stir them. Add 1 tablespoon of soya sauce and that corn flour paste in the mixture. Cook it for 3 minutes. Sauce is ready.
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