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Run the stairs. Rather than using an elevator, climb up the stairs to the floor you live or work on. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a fantastic way to get some exercise in. Even if your office or home is on one of the highest floors, you can decide to get off of the elevator early and take the stairs the rest of the way. Lots of people choose the easy elevator ride instead of making an attempt on the stairs. That just one flight of stairs—when taken a few times a day—can be just the extra boost that your system needs.
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We hope you got benefit from reading it, now let’s go back to sandwich with lots of chinese cabbage recipe. You can cook sandwich with lots of chinese cabbage using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Sandwich with Lots of Chinese Cabbage:
- Prepare 170 grams ● Chinese cabbage
- Provide 1/2 tsp ● Salt
- Use 1 heaping tablespoon Green parts of the scallion or green onion (remove if you don't like them)
- Prepare 1 tbsp plus Mayonnaise
- Use 1 tsp Grated cheese
- Get 1 tsp Grainy mustard
- Use 1 as liked Black pepper
- You need 1 Margarine (for bread)
- Get 2 slice Sliced sandwich bread
Steps to make Sandwich with Lots of Chinese Cabbage:
- Shred the Chinese cabbage, and rub in ● salt. Set aside for 10 minutes. When it's soft, squeeze out excess water.
- Combine all ingredients, except for the Chinese cabbage and margarine, into a bowl and mix well. If you prepare until this point the night before, you only need to sandwich the next day.
- Spread margarine on the bread thinly. Top with a heaping amount of the ingredients from step 2, and sandwich.
- If there's time, wrap-up firmly in plastic and set aside for a while. It makes cutting easier.
- Here, I used walnut bread Use bread of your choice!
- If you don't like scallions, or if you're out of stock, it tastes alright even without them. I add them because I love scallions.
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