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Vickys Summer Variety Bruschettas, GF DF EF SF NF
Vickys Summer Variety Bruschettas, GF DF EF SF NF

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We hope you got insight from reading it, now let’s go back to vickys summer variety bruschettas, gf df ef sf nf recipe. You can have vickys summer variety bruschettas, gf df ef sf nf using 45 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Vickys Summer Variety Bruschettas, GF DF EF SF NF:
  1. You need Orchard Fruits topping
  2. You need 225 grams diced peaches
  3. Use 225 grams diced naval oranges
  4. Get 1 tbsp lime juice
  5. Use 1 zest of half a lime
  6. Take 1 chilli salt to taste
  7. Get 1 tsp or drizzle olive oil
  8. Get Balsamic Tomato topping
  9. You need 225 grams diced tomato
  10. Take 100 grams diced red onion
  11. Get 2 tbsp balsamic vinegar
  12. Provide 1 black pepper to taste
  13. You need 1 drizzle of olive oil
  14. Provide Maple Sweet Potato topping
  15. Prepare 225 grams cooked & mashed sweet potato
  16. Use 1 maple syrup to taste
  17. You need 1 cinnamon to taste
  18. Prepare Bell & Basil topping
  19. Use 225 grams diced red bell pepper
  20. Provide 100 grams diced tomato
  21. Prepare 1 small bunch of chopped basil
  22. You need 1 salt & pepper to taste
  23. Prepare 1 drizzle olive oil
  24. Take Sweet Orchard topping
  25. Provide 225 grams diced peach
  26. Prepare 225 grams diced apricot
  27. Use 1 tbsp orange juice
  28. Get 1 zest of quarter an orange
  29. Take 1 drizzle olive oil
  30. Get Butter Basil topping
  31. You need 225 grams butter beans, lightly mashed
  32. Get 1 small bunch chopped basil
  33. Prepare 1 balsamic vinegar to taste
  34. Provide 1 black pepper
  35. Get 1 drizzle olive oil
  36. Use Guac topping
  37. Provide 225 grams diced avocado
  38. Prepare 50 grams diced tomato
  39. Get 50 grams diced red onion
  40. Take 1 tbsp chopped cilantro
  41. Prepare 1 lime juice to taste
  42. Take 1 salt & pepper to taste
  43. Take Bread
  44. Use 1 olive oil
  45. Get 1 any stick bread is great, french baguettes, sour dough stick, ciabatta is all fabulous. See my profile for a gluten-free French Baguette recipe
Steps to make Vickys Summer Variety Bruschettas, GF DF EF SF NF:
  1. Cut the bread into thick slices, brush the rounds with a little olive oil then toast or grill them until golden
  2. Toss the bruschetta topping ingredients together, pile on top of the toasted rounds and serve! You can make your bruschetta toppings ahead of time and allow to marinate overnight
  3. Those are just a few bruschetta possibilities! You can easily take your favorite summer produce and turn it into a creative bruschetta

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