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Apple Crumble
Apple Crumble

Before you jump to Apple Crumble recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Water is the most effective drinks out there. Having a soda or a cup of coffee every now and then isn’t a horrible idea. It is, however, a bad idea to only drink soda or coffee. Choosing water instead of other beverage adds to your body’s health and helps it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is ordinarily one of the keys to really losing weight and leading a healthful lifestyle.

There are all sorts of things that you can do to get healthy and balanced. An expensive gym membership and very restrictive diets are not the only way to do it. Little things, when done each day, can do plenty to enable you to get healthy and lose pounds. Make shrewd choices every day is a great start. Getting as much physical exercise as you possibly can is another factor. Remember: being healthy isn’t just about reducing your weight. You need to make your body as strong you can make it.

We hope you got insight from reading it, now let’s go back to apple crumble recipe. To cook apple crumble you need 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Apple Crumble:
  1. Prepare Main Ingredients
  2. Provide 1/2 kg Apples
  3. Use 80 grams Sugar
  4. Provide 2 tsp Cinammon
  5. Prepare 1 pinch salt
  6. Provide 75 grams Butter (cold)
  7. Prepare 1 tbsp Lemon Juice (optional)
  8. Get 50 grams Plain Flour (or 25g Oats and 25g Flour)
Steps to make Apple Crumble:
  1. Peel apples and cut into medium size chunks.
  2. Place the apples, half of the sugar, the lemon juice, and a tablesoon of water into a small pan covered with a lid then leave to simmer on a low heat for 5/10 minutes until the apples become soft and brownish.
  3. Whilst the apples are cooking, place the remaining ingredients in a bowl cutting the butter into small cubes.
  4. Rub the butter and other ingredients with fingertips until the mix turns into crumbly balls, you can add more flour or butter depending on preference.
  5. Pour the apple mix into a small oven dish, and spread the crumble mix evenly over it.
  6. Place in oven at about 200°c and bake for roughly 30 minutes or until golden brown.
  7. Serve with custard or ice cream and enjoy!

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