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We hope you got benefit from reading it, now let’s go back to country coleslaw with avocado and fermented cream salad dressing recipe. To cook country coleslaw with avocado and fermented cream salad dressing you need 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Country Coleslaw With Avocado And Fermented Cream Salad Dressing:
- Get For Salad Dressing
- Take 1 medium avocado
- Use 1/4 cup naturally fermented cream
- Use 1/4 cup milk or water
- Take To taste herbal salt
- Get For Salad
- Take 1/4 medium cabbage
- Provide 1 medium carrot
- Prepare 1/2 a big green capsicum
- Prepare To taste herbal salt
Instructions to make Country Coleslaw With Avocado And Fermented Cream Salad Dressing:
- For the salad, julienne the cabbage and capsicum and grate the carrot. Mix together and season with herbal salt.
- For the salad dressing, put all ingredients in a blender and blend.
- Mix the salad with as much salad dressing as desired.
- Serve with your choice of chips.
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