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Yakiniku
Yakiniku

Before you jump to Yakiniku recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

We all know that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we need to do. Working out at the gym isn’t something people want to do when they get off from work. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. With training you can get all of the nutrients and the physical exercise that you need. Here are some hints to be as healthy as possible.

Pick water over other drinks. Having a soda or cup of coffee from time to time won’t hurt you too badly. It will be, however, a bad idea to only drink soda or coffee. Choosing water as an alternative to other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is typically one of the keys to really losing weight and getting healthy.

There are a lot of things that contribute to your getting healthy. Not all of them require fancy gym memberships or limited diets. You can do small things every day to improve upon your health and lose weight. Being smart about the selections you make each day is a start. Getting as much exercise as you possibly can is another factor. Don’t ignore that health isn’t only about simply how much you weigh. You need to make your body as strong as possible.

We hope you got benefit from reading it, now let’s go back to yakiniku recipe. You can cook yakiniku using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Yakiniku:
  1. You need *Note: All ingredients need to be prepared in the sizes that are easy to eat
  2. You need Meat: Beef, Pork, Chicken, Lamb, Mutton, Sausages, etc
  3. Get Vegetables: Cabbage, Carrots, Onions, Capsicums, Peppers, Pumpkin, Eggplant, etc
  4. Use Mushrooms: Shiitake, Enoki, Maitake, Oyster, King Brown, Shimeji, etc
  5. Use <My Family’s Yakiniku Sauce>
  6. You need 3 tablespoons Roasted Sesame Seeds
  7. You need 1-2 cloves Garlic *grated
  8. Take 1 small piece Ginger *grated
  9. Take 1/2 Apple *grated
  10. Take 1/4 Onion * grated
  11. Take 1/2 cup Soy Sauce
  12. Use 2 tablespoons Mirin
  13. Prepare 1-2 teaspoons Toban Djan (Chili Bean Sauce)
  14. You need *Note: Add 1-2 teaspoons Sugar if you like it sweeter
  15. Use *Note: Combine all ingredients in a sauce pan and bring it to a boil. Once it starts boiling, remove from the heat, then cool
Steps to make Yakiniku:
  1. Heat the grill or hotplate, and cook the ingredients. *Note: Use appropriate cooking tools or appliances that are suitable for the environment where you are cooking.
  2. When things are cooked, you take whatever you like, dip it in the sauce and enjoy it. I recommend to serve freshly cooked rice as well. - *Check out my 'Super Versatile Sweet Soy Sauce' which is another great dipping sauce. - https://cookpad.com/uk/recipes/7053864-super-versatile-sweet-soy-sauce
  3. As things are eaten, cook more as required. This way everyone can eat until they are satisfied.

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