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We hope you got benefit from reading it, now let’s go back to kentucky style jambalaya recipe. To make kentucky style jambalaya you only need 11 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Kentucky Style Jambalaya:
- Provide 250 g Brown Rice
- Prepare 2 Chicken Breast, chopped
- Use 75 g Chorizo, sliced
- You need 100 g Butternut Squash, sliced
- Take 200 g Cherry Tomatoes
- Prepare 1 Red Peppers, sliced
- Use 100 g Mushrooms, sliced
- Provide 175 ml Jack Daniel’s Whiskey
- You need Jambalaya Mix
- Take 2 Tbsp Chili Oil
- You need 2 Chicken Stock Cubes
Steps to make Kentucky Style Jambalaya:
- Heat 1 tbsp chili oil 2 chicken stock subes and 25ml of Jack Daniel’s Whiskey in a large frying pan, or wok, with a lid and brown 2 chopped chicken breasts for 5-8 mins until golden.
- Remove and set aside. Tip in the sliced mushrooms and cook for 3-4 mins until soft.
- Add 1 thinly sliced red pepper, 100g sliced butternut squash, 75g sliced chorizo and the Jambalaya Mix, and cook for 5 mins more.
- Stir the chicken back in with 250g brown rice, add the 200g cherry tomatoes and 150ml Whiskey. Cover and simmer for 20-25 mins until the rice is tender.
- Serve up in a Casserole Dish or individually.
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