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Corn Pasta vegetables
Corn Pasta vegetables

Before you jump to Corn Pasta vegetables recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got insight from reading it, now let’s go back to corn pasta vegetables recipe. To cook corn pasta vegetables you need 17 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Corn Pasta vegetables:
  1. Use 250 gm boiled corn seeds
  2. Provide 1 cup long chopped capsicum
  3. Get 1 cup long chopped tomatoes
  4. You need 1 cup bread crumbs
  5. You need 200 gm grated cheese
  6. Prepare 50 gm Parsley
  7. Provide 1 tsp Oregano
  8. You need 1 tsp chilli flakes
  9. Take 1 bowl white sauce
  10. Prepare For white sauce
  11. Take 2 cheese cubes
  12. Take 2 tsp maida/All-purpose flour
  13. Prepare 2 cup milk
  14. Get Pinch salt
  15. Provide 1/2 tsp Black pepper powder (optional)
  16. Take 2 tbsp butter
  17. Use as needed Tomato sauce for serving
Steps to make Corn Pasta vegetables:
  1. First of all make white sauce…for that take 2 tbsp butter in a pan and put it on the flame
  2. Add maida in it and stir it for 2-3 minutes until it's golden brown..add 2 cup of milk into it and stir it well…then grate 1 cube cheese in it..and stir it well…soon it will be thicken..add pinch of salt and black pepper powder to it and off the flame…white sauce is ready.
  3. Then take a container of bake dish and grease it with butter.sprinkle bread crumbs and make thin layer of it in the base of container…
  4. Make layer of boiled corn.Spread white sauce over it then sprinkle some chopped tomatoes and capsicum over it….
  5. Pour some tomato sauce on it..then sprinkle grated cheese on it.Again make a layer of corn..white sauce,chopped vegetables and then sprinkle grated cheese
  6. Thereafter sprinkle oregano and chilli flakes.Garnish it with parsley…
  7. Let's put into oven for 25 to 30 minutes. And baked it.After that take out in a serving dish and serve it with tomato sauce…

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