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Before you jump to Mango coconut sticky rice recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
We all understand that, in order to really be healthy and balanced, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle involves. When our work day is complete, most people do not want to go to the gym. People crave junk food, not veggies (unless they are vegetarians). You will be happy to discover that getting healthy doesn’t have to be hard. If you are conscientious you’ll get all of the activity and healthy food choices you need. Here are some of the best techniques to be healthy and balanced.
When you go to the grocery store, be smart about it. If you make smart decisions when you are buying your groceries, you will be eating better meals by default. At the conclusion of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You’re going to go home and make what you have in the cupboards. Fill your cupboards with wholesome foods. This way—even if you pick out something a bit greasy or not as good for you as it could be, you’re still picking foods that are better for you than you would get at the local diner or fast food drive through window.
There are lots of things you can do to become healthy. Extensive gym visits and narrowly defined diets are not always the answer. You can do tiny things every day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. Getting as much physical exercise as you possibly can is another factor. Remember: being healthy isn’t just about losing weight. You need to make your body as strong you can make it.
We hope you got insight from reading it, now let’s go back to mango coconut sticky rice recipe. To cook mango coconut sticky rice you only need 5 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Mango coconut sticky rice:
- Provide 1 cup Glutinous Rice
- Prepare 1 mango
- Use Coconut Milk
- Get 2 tbsp condensed milk
- Prepare Pinch salt
Steps to make Mango coconut sticky rice:
- Wash and soak rice. Use warm water and soak for about 2 hours.
- Cook rice however you'd like, rice cooker is my go to option
- When rice is done, mix condensed milk, and salt. Depending on how moist your rice turns out, add coconut milk so it sticks together but not runny.
- You may want to save the rest of your coconut milk in a mason jar.
- Slice up your mango and top rice with it, half on each serving. (Makes 2)
- Drizzle with more coconut milk (I kind of went overboard, but you really can't go wrong), and serve!
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