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We hope you got insight from reading it, now let’s go back to jalapeno & cheese corn muffins recipe. To cook jalapeno & cheese corn muffins you only need 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Jalapeno & Cheese Corn Muffins:
- Take 1 (8.5 oz) pkg. Jiffy Corn Muffin Mix
- Get 1 egg
- Use 1/3 cup milk
- Get 25-30 slices pickled jalapenos
- You need 1/2 cup shredded cheddar cheese
Instructions to make Jalapeno & Cheese Corn Muffins:
- Preheat oven to 400 degrees. Mix together corn muffin mix with egg and milk.
- Dice up jalapenos reserving 12 slices for later use.
- Add to the mixture along with cheddar cheese.
- Place muffin cups in muffin pan and equally distribute mix between the cups. Top each with the reserved jalapeno slices.
- Bake for 20 minutes or until a toothpick inserted into the center comes out clean.
- Enjoy!
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