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Before you jump to Taco Soup recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
You already know that, to achieve true health, your diet needs to be balanced and nutritious and you need to get a good amount of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle requires. When our work day is complete, most people do not wish to go to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super hard work. If you are diligent you’ll get all of the activity and appropriate food choices you need. Here are some tips to be as healthy as possible.
Drink water, not other beverages. Soda and coffee, when ingested in small amounts, aren’t that bad. It is, however, a bad idea to exclusively drink soda or coffee. Choosing water as an alternative to other beverage adds to your body’s health and allows it stay hydrated. You’re also cutting hundreds of calories out of your diet— without having to deal with terrible tasting diet food. Effective weight loss efforts often depend exclusively on water ingestion.
There are a whole lot of things that contribute to your getting healthy. Extensive gym visits and narrowly defined diets are not always the answer. Little things, when done every single day, can do a lot to help you get healthy and lose pounds. Make sensible choices every day is a great start. A good amount of physical activity each day is also important. The numbers on the scale aren’t the only signal of your health levels. It’s about making your body as strong as it can be.
We hope you got benefit from reading it, now let’s go back to taco soup recipe. To cook taco soup you need 18 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Taco Soup:
- You need 2 lb Ground Beef
- Use 2 cup Diced Onion
- Prepare 2 can (15 1/2-ounce) Pinto Beans
- Provide 1 can (15 1/2-ounce) Pink Kidney Beans
- Use 1 can (15 1/4-ounce) Whole Kernel Corn, Drained
- You need 1 can (14 1/2-ounce) Mexican-Style Stewed Tomatoes
- You need 1 can (14 1/2-ounce) Diced Tomatoes
- Take 1 can (14 1/2-ounce) Tomatoes with Chiles
- You need 2 can (4 1/2-ounce) Diced Green Chiles
- Provide 1 can (4.6-ounce) Black Olives, drained and sliced, optional
- Prepare 1/2 cup Green Olives, sliced, optional
- You need 1 packages (1 1/4-ounce) Taco Seasoning Mix
- Get 1 packages (1-ounce) package Salad Dressing Mix
- Prepare 1 Corn Chips, for serving
- You need 1 Sour Cream, for garnish
- Provide 1 Grated Cheese, for garnish
- You need 1 Chopped Green Onions, for garnish (optional)
- Take 1 Pickled Jalapenos, for garnish (optional)
Steps to make Taco Soup:
- Brown the ground beef and onions in a large skillet; drain the excess fat
- Transfer the browned beef and onions to a large slow cooker or a stockpots.
- Add the beans, corn, tomatoes, green chiles, black olives, green olives, taco seasoning, and ranch dressing mix.
- Cook in a slow cooker on low for 6 to 8 hours or simmer over low heat for about 1 hour in a pot on the stove.
- To serve, place a few corn chips in each bowl and ladle soup over them. Top with sour cream, cheese, green onions, and jalapenos.
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