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Before you jump to Easy Buttermilk Biscuits recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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There are a whole lot of things that work toward your getting healthy. Extensive gym visits and narrowly defined diets are not always the solution. You can do little things every day to improve upon your health and lose weight. Being intelligent about the choices you make each day is a start. A good amount of physical activity each day is also important. The numbers on the scale aren’t the only indicator of your lifestyle choices. It has more to do with making your body as sturdy as it can be.
We hope you got insight from reading it, now let’s go back to easy buttermilk biscuits recipe. You can cook easy buttermilk biscuits using 3 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Easy Buttermilk Biscuits:
- Prepare 1/2 cup cubed butter, cold
- Provide 2 cup self-rising flour
- Use 3/4 cup buttermilk
Instructions to make Easy Buttermilk Biscuits:
- Preheat oven to 400°
- Cut butter into flour with a fork, until it looks crumbly.
- Add buttermilk, use hand to mix together till dough forms.
- On a lightly floured surface roll dough out to about 1 1/2 inch thick.
- Use a small coffee cup (edges light floured) to cut out biscuits
- Lay biscuits touching each other on a greased cookie sheet
- Bake for 10-12 minutes or until lightly golden
- Top with melted butter and serve
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