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Before you jump to Sausage, Pork & Mustard Mini Pies recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. Unfortunately, we do not always have the time or the energy that this type of lifestyle involves. At the end of the day, the majority of us want to go home, not to the gym. We want a yummy, greasy burger, not an equally delightful salad (unless we’re vegetarians). You will be delighted to discover that becoming healthy doesn’t have to be hard. If you keep going with it, you’ll get all of the required foods and activites. Here are some of the best techniques to be healthy and balanced.
Take the stairs. Rather than using an elevator, walk up the stairs to the floor you live or work on. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a excellent way to get some exercise in. Even if you do live or work on one of the upper floors, you can still get off of the elevator early and climb up the stairs the rest of the way. Lots of people opt for the easy elevator ride instead of making an efforts on the stairs. That one flight of stairs—when taken a several times a day—can be just the extra boost that your system needs.
There are a whole lot of things that factor into getting healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. You can do tiny things every day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. A suitable amount of physical activity each day is also necessary. The numbers on the scale aren’t the only indication of your health levels. It has more to do with making your body as strong as it can be.
We hope you got insight from reading it, now let’s go back to sausage, pork & mustard mini pies recipe. To cook sausage, pork & mustard mini pies you need 11 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Sausage, Pork & Mustard Mini Pies:
- Use 400-450 g pork sausages
- Provide Handful chopped chives
- Get 1 small chilli diced
- You need Teaspoon mustard
- Use Splash Worcester sauce
- You need 1 red onion, peeled and finely diced
- You need 1 large egg (beaten)
- You need salt
- Use black pepper
- Provide Puff pastry, ready rolled
- Use 2 apples cored and cut into quarters
Instructions to make Sausage, Pork & Mustard Mini Pies:
- Preheat oven to 200°C.
- Skin your sausages and mix the filling with the chives, chilli, mustard, Worcester sauce, onion and egg. Season.
- Butter your muffin tin so that the pastry doesn’t stick. Cut out between 8 and 12 pastry circles to fit the muffin tin and line with the pastry ensuring to tuck in, and cut off any excess overhang.
- Split the sausage mixture between each ensuring to fill nearly to the top.
- Cut each quarter of apple into thin slices and arrange the slices on top of the sausage mixture in a swirl- see photo
- Bake the pies for 25-30 minutes until the sausage meat is cooked and the slices of apple are beginning to catch.
- Allow to cool for 15 minutes before removing from the muffin tin. Use a palette knife to go around the edges to ensure your pastry has not stuck. This will then make the pies easier to lift out.
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