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Jam on French Toast
Jam on French Toast

Before you jump to Jam on French Toast recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all know that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we want to do. At the end of the day, most of us want to go home, not to the gym. We want a tasty, greasy burger, not an equally delightful salad (unless we’re vegetarians). You will be pleased to discover that becoming healthy doesn’t have to be hard. If you keep going with it, you’ll get all of the required exercise and healthy food. Here are some of the best ways to be healthy.

Drink water, not other drinks. Having a soda or a cup of coffee every now and then isn’t a terrible idea. It will be, however, a bad idea to exclusively drink soda or coffee. Choosing water as an alternative to other beverage adds to your body’s health and allows it stay hydrated. You’re also cutting hundreds of calories out of your diet— without having to resort to terrible tasting diet food. Water is typically one of the keys to really slimming down and leading a healthful lifestyle.

There are all sorts of activities that you can do to get healthy and balanced. Not all of them demand fancy gym memberships or restricted diets. Little things, when done every single day, can do a lot to make it easier to get healthy and lose pounds. Being smart when you choose your food and routines is where it begins. A suitable amount of physical activity each day is also critical. Don’t overlook that health isn’t only about how much you weigh. You want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to jam on french toast recipe. You can have jam on french toast using 15 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Jam on French Toast:
  1. Provide French Toast:
  2. Use 2 TBSP Unsalted Butter,
  3. You need 2 Slices Stale Brioche / Challah Bread,
  4. Get Whole Milk, For Dipping
  5. Use 1 Egg Lightly Beaten,
  6. Provide Pinch Granulated Sugar,
  7. Provide Toppings:
  8. Use Homemade Ricotta, 4 Heaped TBSP
  9. Get Whole Milk, 2 TBSP or More
  10. Use 1 Pinch Toasted Almond Flakes,
  11. Take Alce Nero's Organic Strawberry Jam, 2 Heaped TBSP
  12. Get Alce Nero's Organic Apricot Jam, 2 Heaped TBSP
  13. Use Fresh Lemon Zest, A Few Grating
  14. Take Alce Nero's Organic Blueberry Jam, 2 Heaped TBSP
  15. Provide 2 Squeezes Fresh Lemon Juice,
Steps to make Jam on French Toast:
  1. Pls visit: https://www.fatdough.sg/single-post/2019/06/21/Ricotta for the homemade ricotta recipe.
  2. Prepare the French toast. - - Melt 1 TBSP of butter in a skillet over medium-low heat. - - Transfer milk and egg into separate individual shallow bowls. - - Dip bread into milk, on both sides.
  3. Dip the bread into egg, on both sides. - - Lay the bread onto the skillet away from you. - - Cook until the bottom is browned.
  4. Flip and continue cooking until the bottom is browned as well. - - Transfer onto serving plate. - - Sprinkle a pinch of granulated sugar over the top. - - Repeat the steps for the remaining bread.
  5. Prepare the toppings. - - In a large bowl, add ricotta and milk. - - Using a hand or stand mixer, whisk the mixture until light and fluffy. - - Do not over whisk. You have to adjust the amount of milk added to reach the consistency you desire, 1 TBSP of milk at a time.
  6. Fold in the toasted almond flakes. - - To toast almond flakes, simply toast almond flakes in a skillet over medium heat until lightly browned. - - The toast has to be hot and the whipped ricotta has to be cold when served. - - It is best to prepare them concurrently.
  7. To keep the ricotta cold, whip over an ice water bath. - - Spread the whipped ricotta onto the French toast. - - Top it off with Alce Nero's jam. - - Grate some lemon zest over the 3 jam. - - Lastly, lightly squeeze some lemon juice over the top. - - Serve Immediately.

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