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Butter and lemon salmon
Butter and lemon salmon

Before you jump to Butter and lemon salmon recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we want to do. At the conclusion of the day, most of us want to go home, not to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you keep going with it, you’ll get all of the required exercise and healthy food. Here are some of the best techniques to be healthy.

Drink water, not other beverages. Soda and coffee, when used in small amounts, aren’t that bad. Getting all of your hydration from them is a horrendous idea. When you pick out water more than other beverages you are helping your body remain very healthy and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Successful weight loss efforts often depend exclusively on water consumption.

There are a good deal of things that contribute to your getting healthy. An costly gym membership and very restrictive diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being intelligent about the selections you make each day is a start. Trying to get in as much exercise as possible is another. The numbers on the scale aren’t the only indication of your healthfulness. You really want your body to be powerful too.

We hope you got insight from reading it, now let’s go back to butter and lemon salmon recipe. To cook butter and lemon salmon you only need 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Butter and lemon salmon:
  1. You need 2 salmon filets
  2. Prepare Grated skin of 1 lemon
  3. You need Juice of 1/2 a lemon
  4. You need 2 tbsp butter
  5. Get Oregano
  6. Prepare Salt and pepper
Steps to make Butter and lemon salmon:
  1. Pre heat the oven at 200 °C
  2. Melt butter in a pan and continue to cook until it's slightly golden
  3. Mix the butter with lemon juice, lemon skin and oregano, set aside
  4. To prepare the salmon filets, first dry them patting them with paper towels, and then sprinkle them with salt and pepper to taste.
  5. On an oven tray, put a sheet of aluminum foil big enough to fit the filets, the and roll the sides. Put both salmon pieces and pour the sauce over them, making sure some bits of lemon and oregano remain on top of the filets
  6. Put everything into the oven for 15 minutes. Serve immediately

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