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Japanese milk bread
Japanese milk bread

Before you jump to Japanese milk bread recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all realize that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. The worst part is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. When our work day is done, most people do not prefer to go to the gym. We want a yummy, greasy burger, not an equally delightful salad (unless we’re vegetarians). You will be happy to discover that getting healthy doesn’t have to be hard. If you keep at it, you’ll get all of the required nutrients and exercise. Here are some basic ways to get healthful.

Drink water, not other beverages. Soda and coffee, when ingested in moderation, aren’t that bad. Using them for your lone source of hydration, however, is dumb. Having water instead of other forms of drinks is a good way to aid your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Effective weight loss efforts often depend exclusively on water ingestion.

There are many things you can go after to become healthy. Extensive gym visits and directly defined diets are not always the answer. Little things, when done every single day, can do a lot to help you get healthy and lose pounds. Being clever when you choose your food and routines is where it begins. Getting as much physical exercise as possible is another factor. Don’t forget that health isn’t only about how much you weigh. It is more about making your body as powerful as it can be.

We hope you got insight from reading it, now let’s go back to japanese milk bread recipe. You can have japanese milk bread using 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Japanese milk bread:
  1. Prepare 1 tsp dry active yeast
  2. Get 45 gr sugar
  3. You need 176 gr warm milk
  4. Use 241 gr maida/flour
  5. Use 10 ml beetroot juice (or food colour)
  6. Take 30 gr Salted butter
  7. Use Filling:
  8. Get as required Dark chocolate couverture, cube cut
Steps to make Japanese milk bread:
  1. Preheat oven 180°c
  2. Mix yeast, sugar and milk in a bowl and wait until form bubble for 5 minutes
  3. Add maida and beetroot juice, knead it until soft
  4. Add in butter and continue to knead the dough until elastic and have window pane form for about 10 minutes, make a ball, cover and leave it for 40 minutes until double rises
  5. After it doubled, punch the dough and make a round shape (about 45gr) and put fill in with dark cooking chocolate for chocolate filling and make a round shape and put it into baking pan. Leave it about 20 minutes.
  6. Put thin dust flour in top of dough and bake it in 17-20 minutes.

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