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Japanese Milk Bread
Japanese Milk Bread

Before you jump to Japanese Milk Bread recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

We all know that, in order to really be healthful, nutritious and balanced meal plans are important as are good amounts of exercise. The is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. When our work day is done, most people do not prefer to go to the gym. We want a delicious, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super difficult. With practice you can get all of the nutrients and the exercise that you need. Here are some of the best methods to be healthy and balanced.

When you go to the grocery store, be smart about it. Making good decisions when obtaining food means that you’ll be able to eat nutritious meals without a lot of effort. At the conclusion of your day do you really want to deal with packed grocery stores and long waits in the drive through line? You want to go to your house and make a little something from your kitchen. Fill your cabinets with wholesome foods. This way—even if you choose something slightly greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are many things you can go after to become healthy. Not all of them necessitate fancy gym memberships or restrained diets. You can do little things each day to improve upon your health and lose weight. Make smart choices every day is a great start. A good amount of physical activity each day is also critical. The numbers on the scale aren’t the only indication of your health levels. You need to help to make your body as strong as possible.

We hope you got benefit from reading it, now let’s go back to japanese milk bread recipe. To make japanese milk bread you only need 13 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Japanese Milk Bread:
  1. Use Starter
  2. Take 1/3 cup Bread Flour
  3. Prepare 1/2 cup Whole Milk
  4. Use 1/2 cup Water
  5. Prepare Dough
  6. Provide 2 1/2 cup Bread Flour
  7. Prepare 1/4 cup Granulated Sugar
  8. Provide 2 1/4 tsp Active Dry Yeast
  9. Use 1 tsp Sea Salt
  10. You need 1 Egg, lightly whisked at room temperatute
  11. Take 1/2 cup Whole Milk
  12. Use 1/4 cup Butter
  13. Use Heavy Cream for brushing
Steps to make Japanese Milk Bread:
  1. In a pot, mix all the Starter ingredients. Set to medium heat and stir often, until the starter has the consistency of mashed potatoes. Move it to a bowl, and cover with plastic wrap to cool to room temperature. This is the Starter.
  2. For the dough, whisk the bread flour, sugar, yeast, and salt. Next, add 1/2 cup of the cooled Starter mixture, as well as the egg and milk, and knead it.
  3. Add the butter to the dough and incorporate it fully, then knead until the dough is smooth and comes away from the edges of the bowl.
  4. Cover the bowl in plastic wrap and let the dough sit for an hour or until it doubles in volume.
  5. Grease a 9 x 4-inch pan with parchment paper. Transfer the dough to a floured counter, and divide the dough into four equal parts. Roll these into balls, working fast to prevent it from drying.
  6. Working with one ball of dough at a time, flatten the dough to an area of about 8 by 5 inches. Fold in about 1 inch from the sides, and then roll the dough into a log. Place the dough log seam-side down in the pan and repeat with the other dough balls. Cover the pan with plastic wrap and let it sit for 30-45 minutes.
  7. Lightly brush the top of the dough with heavy cream, and then bake in a 350°F (F) oven for 35-40 minutes or until the top of the bread is golden brown.

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