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Before you jump to Japanese Hokkaido milk bread recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we need to do. When our work day is done, most people do not wish to go to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super difficult. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some of the best methods to be healthy and balanced.
Make smart choices when grocery shopping. If you make smart choices when you are shopping for your groceries, you will be eating better meals by default. Think for a minute: you don’t want to go to a chaotic grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to go to your apartment and make something from your kitchen. Make sure that what you have at home is healthy. This makes it simple to have a great meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.
There are many things you can go after to become healthy. Extensive gym visits and directly defined diets are not always the answer. You can do little things every day to improve upon your health and lose weight. Being smart when you choose your food and actions is where it begins. Looking to get in as much exercise as possible is another. Remember: being healthful isn’t just about losing weight. You want your body to be strong too.
We hope you got insight from reading it, now let’s go back to japanese hokkaido milk bread recipe. You can have japanese hokkaido milk bread using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Japanese Hokkaido milk bread:
- Use 370 g bread flour
- Provide 30 g cake flour
- Take 20 g milk powder
- Provide 50 g sugar
- Use 1/2 teaspoon salt
- Use 5 g dry yeast sachet
- You need 2 eggs
- Provide 4 oz liquid milk
- Use 3 oz whipping cream
Steps to make Japanese Hokkaido milk bread:
- Mix all dry ingredients in a bowl - Make a hole in the middle and add the whisked egg,liquid milk and whipping cream.
- Use a wooden spatula to mix - Cover with a cloth for 20mins - Then transfer to a slab for kneading until the dough comes together and does not stick to your hands (up to 30mins of kneading or more).
- Cover and place dough in a greased bowl allow to raise until dough doubles in size.(can take up to an hour and half or more) - Then knead one last time - Divide dough with knife into equal small portions.
- Roll out and fold and place in baking pan - Cover with clothe and place in a warm place until dough doubles in size - Then brush gently with egg and milk mix - And bake in a pre heated oven for 30-40mins
- Tips: - (steam bake for the first 15minutes) - As you preheat your oven, place your oven bake pan in the oven and add water to it. Let it heat up with your oven. Then place your bread in the oven after the oven reaches desired baking temperature. After 15minutes, remove the pan with water gently and quickly and let the bread continue baking until the top gets lightly browned and the bread feels hollow when you gently tap on-top
- And i learnt that, darker colored nonstick baking pan would give you darker baked goods than lighter shades of nonstick bake pan.
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