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Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker
Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker

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Run the stairs. Walk up the stairs to where you live or work instead of using the elevator. This isn’t as easy to do if you work on a very high floor but if you work on a lower floor, utilizing the stairs is a great way to get some extra exercise. Even if your office or home is on one of the highest floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. Lots of people choose the easy elevator ride instead of making an attempt on the stairs. That just one flight of stairs—when taken a few times a day—can be just the extra boost that your system needs.

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We hope you got insight from reading it, now let’s go back to firm tofu & soy milk bread (oil-free) made in a bread maker recipe. You can cook firm tofu & soy milk bread (oil-free) made in a bread maker using 6 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker:
  1. Provide 250 grams Bread (strong) flour
  2. You need 150 grams Tofu (firm)
  3. You need 100 ml Soy milk
  4. Prepare 10 grams Sugar
  5. Provide 2 grams Salt
  6. Prepare 3 grams Dry yeast
Steps to make Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker:
  1. Add all the ingredients except for the yeast in the bread case. Put the yeast in the yeast compartment.
  2. Start the quick-bake and the lightly-toasted crust settings on the bread maker.

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