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Before you jump to Spicy stir-fry cabbage #jikonichallenge recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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Choose water over other refreshments. Having a soda or a cup of coffee every occasionally isn’t a horrible idea. Getting all of your hydration from them is a awful idea. When you pick out water over other beverages you are helping your body stay very healthful and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often the main element to successful weight-loss and healthfulness.
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We hope you got insight from reading it, now let’s go back to spicy stir-fry cabbage #jikonichallenge recipe. You can have spicy stir-fry cabbage #jikonichallenge using 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Spicy stir-fry cabbage #jikonichallenge:
- Prepare 1/2 (1 head) Cabbage
- Prepare 1 diced onion
- Take Pinch Turmeric
- You need Handful assorted veggies
- Prepare Mustard seeds
- You need 2-3 tbspn olive oil
- Take 2 tbspn ginger garlic paste
- Use 1/2 a lemon (squeezed)
- You need 1-2 tabspn spice of your choice
Instructions to make Spicy stir-fry cabbage #jikonichallenge:
- Place pan over low fire(preferably a non-stick pan), add olive oil & mustard seeds, stir then throw in the Cabbage, sauté until they wilt and there is no moisture left in the pan.
- Once the moisture from the Cabbage has evaporated, maintain low hear and add the Onions, Garlic with Turmeric powder, spices, thrown in the veggies.Cook for at least five minutes until you see the Cabbage edges slightly burn, take the pan off the stove and with the remaining heat, add the chilli flakes and mix it into the Cabbage stir-fry.
- Taste and season with Salt if necessary, to further enhance the taste, drizzle a bit of lime juice and mix. - - Serve warm over rice or your preferred main dish.
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