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Tofu Cabbage and Bean Sprout Stir Fry
Tofu Cabbage and Bean Sprout Stir Fry

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We hope you got insight from reading it, now let’s go back to tofu cabbage and bean sprout stir fry recipe. You can cook tofu cabbage and bean sprout stir fry using 9 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Tofu Cabbage and Bean Sprout Stir Fry:
  1. You need 10 small already fried tofus (Tahu Sumedang we call it here)
  2. Take 1/4 of a small cabbage, slice thinly
  3. Provide 1 handfull of bean sprouts
  4. Use 2 garlics, slice
  5. Provide Oil for frying
  6. Take as needed Water
  7. You need Some salt
  8. Prepare Pepper
  9. Take Chicken powder
Steps to make Tofu Cabbage and Bean Sprout Stir Fry:
  1. Add the oil in a pan then add the garlics and stir until fragrant.
  2. Add in the tofus and stir to combine.
  3. Add some water, let them simmer.
  4. Add the veggies and stir again.
  5. Add seasoning as you desire. Taste test.
  6. Turn off the heat when it is ready.
  7. Enjoy!

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