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Cabbage peas stir fry / Patta Gobi ki Sabzi🥬🥦
Cabbage peas stir fry / Patta Gobi ki Sabzi🥬🥦

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We hope you got benefit from reading it, now let’s go back to cabbage peas stir fry / patta gobi ki sabzi🥬🥦 recipe. To cook cabbage peas stir fry / patta gobi ki sabzi🥬🥦 you only need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Cabbage peas stir fry / Patta Gobi ki Sabzi🥬🥦:
  1. Provide 1 Chopped cabbage
  2. Get 4 green chillies slit
  3. Provide 2 tsp Ajwain
  4. You need as needed Oil
  5. Prepare 1 tsp Red chilli powder
  6. Prepare Turmeric powder half tsp
  7. Prepare to taste salt
  8. Provide Ginger half tsp
Instructions to make Cabbage peas stir fry / Patta Gobi ki Sabzi🥬🥦:
  1. Firstly, Cut the cabbage.Wash the peas and Cabbage properly.
  2. Heat oil in a wok, Add grated ginger, green chillies and Ajwain.Then add peas and cabbage.Cook for 2 minutes
  3. Now Add spices: Red chilli powder, turmeric powder and salt. Mix well and Cook properly.
  4. Serve hot with chappati, bread, parathas and rice…

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