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Ramen Egg Noodles with Sausages in a Bowl 😍🐂🐖🍝🌶🥕🍄🥜
Ramen Egg Noodles with Sausages in a Bowl 😍🐂🐖🍝🌶🥕🍄🥜

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There are all sorts of activities that you can do to get healthy and balanced. Not all of them necessitate fancy gym memberships or limited diets. Little things, when done each day, can do plenty to help you get healthy and lose pounds. Being clever when you choose your food and actions is where it begins. Trying to get in as much physical activity as possible is another. Remember: being healthy and balanced isn’t just about losing weight. You want your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to ramen egg noodles with sausages in a bowl 😍🐂🐖🍝🌶🥕🍄🥜 recipe. You can cook ramen egg noodles with sausages in a bowl 😍🐂🐖🍝🌶🥕🍄🥜 using 23 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Ramen Egg Noodles with Sausages in a Bowl 😍🐂🐖🍝🌶🥕🍄🥜:
  1. Provide 3 pkt Ramen Egg Noodles
  2. Get In a pot put high enough water to boil the Ramen noodles
  3. You need Pinch salt
  4. Take 2 Pork sausages, fry first then sliced thickly
  5. Prepare 1 cup leftover Cooked Beef steak, cut into match finger
  6. Take 1 tbs cornstarch dissolved in 1 tbs water for thickening
  7. Prepare 2 tbs green onion stalk, chopped finely the green part
  8. Provide 1 tbs chopped parsley
  9. Provide 5 basil leaves
  10. Take 3 garlic, minced
  11. Prepare 2 mushrooms, sliced thickly
  12. Get 1 red capsicum, sliced thinly
  13. Get 1 carrots, peeled grated
  14. Get 1 cup leeks, slice very thinly
  15. Get 1 cups frozen French beans,parboiled for 15' in boiling water
  16. Use 1 fresh red chili, deseeded and diced
  17. Provide Grinded black pepper
  18. Provide 5 tbs Kikkoman Soy sauce
  19. Take 1/2 lemon juice
  20. Get 2 tps sesame oil
  21. Take Garnish: 5 basil leaves
  22. Provide 1 tbs + 2 tbs Rice Bran oil, for fry and stir-fry
  23. Prepare 1 handful roasted Peanuts, chopped coarsely
Instructions to make Ramen Egg Noodles with Sausages in a Bowl 😍🐂🐖🍝🌶🥕🍄🥜:
  1. In a wok put 1 tbs oil, fry the pork sausages until well brown then lift them out onto a chopping board, sliced thickly and place them into a plate and set aside. In a pot fill with water boil the noodles, add pinch of salt and cook al dente. Drain under a tap of water, set aside. In the same wok heat 2 Tbs oil, add garlic, mushrooms, french beans sliced, leeks, green onions, grated carrots, parsley & fresh red chili and stir-fry 2'. Turn off, transfer.
  2. On the wok heat & boil 1 cups water, then add 2 tbs soy sauce,1/2 lemon juice,stir well,then add the cooked veges, the cooked beef, the cooked noodles & cornstarch mixture to thicken the gravy& mix well together then lastly add the fried chorizo,1 tbs sesame oil and mix to combine all together.Taste the season then remove.Scoop out into individual bowl, decorate with basil leaves on top bowl. Then scatter the chopped peanuts. To serve with Sambal Oelek or Jamaican Chili sauce.😙🍝🌶🥜

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