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The ingredients needed to make Jalapeño Beef Poppers:
- Use 8 large jalapeños
- You need 2 slices pepper jack cheese
- Prepare 1 (8 oz) cream cheese
- Use Your favorite brisket
- Get Your favorite link sausage
- Get Head Country Barbecue Sauce
- Get 8 slices bacon
- Use Bunch cilantro
- Get to taste Chyanne pepper
- Get to taste Salt
- Provide to taste Pepper
- Provide to taste Garlic salt
Instructions to make Jalapeño Beef Poppers:
- In a food processor combine all ingredients except jalapeño. 1 tbsp of your favorite barbecue sauce. Set aside once made.
- Slice peppers in half and clean out seeds or core jalapeños. Fill jalapeño full of spread in pepper. Rap with bacon and drizzle a little sauce on top.
- Either place in oven 350 for 20 minutes then broil until bacon is done. Or place on grill 20 minutes then bring in and place in oven on broil till bacon done. Enjoy!!
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