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Italian meatballs
Italian meatballs

Before you jump to Italian meatballs recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper workout regularly. Sadly, we do not always have the time or the energy that this type of lifestyle demands. Going to the gym isn’t something people decide to do when they get off from work. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super difficult. With training you can get all of the nutritional requirements and the physical exercise that you need. Here are some of the best ways to be healthy.

Drink water, not alternative drinks. Having a soda or a cup of coffee every occasionally isn’t a terrible idea. It is, however, a bad idea to only drink soda or coffee. When you choose water over other beverages you are helping your body stay very healthful and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is usually one of the keys to really slimming down and leading a healthful lifestyle.

There are a good deal of things that work toward your getting healthy. Not all of them necessitate fancy gym memberships or limited diets. Little things, when done every single day, can do a lot to enable you to get healthy and lose pounds. Make sensible choices every day is a great start. Getting as much exercise as possible is another factor. Remember: being healthy and balanced isn’t just about losing weight. You need to help make your body as strong you can make it.

We hope you got insight from reading it, now let’s go back to italian meatballs recipe. You can cook italian meatballs using 10 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to prepare Italian meatballs:
  1. You need 2 lb 80/20 Ground Beef
  2. Get 1 lb Ground Italian Sausage
  3. Provide 1 bunch Fresh Italian Parsley
  4. You need 1 cup Parmesan cheese shredded
  5. Get 2 cup Bread crumbs
  6. Provide 4 Eggs
  7. Take 5 clove Garlic (large cloves) about 1/2 bulb peeled
  8. Take 2 pinch Red pepper flakes
  9. You need 2 pinch Salt
  10. Take 2 pinch Black pepper
Steps to make Italian meatballs:
  1. Heat oven to 350°F
  2. Put peeled garlic, parsley, eggs into food processor and blend until parsley and garlic are finely chopped
  3. Put meat into large bowl or mixer
  4. Add bread crumbs, blended eggs, parsley, garlic.
  5. Add cheese
  6. Add red pepper, salt, black pepper.
  7. Mix all ingredients until a meatloaf texture forms. Add more breadcrumb if needed for binding.
  8. Take meat mixture and roll in hands until a compact ball is formed about size of a golfball or slightly larger
  9. Place aluminum foil on baking sheet, spray with non stick pam
  10. Place meatballs on sheet about an inch apart
  11. Cook meatballs about 12 min on bottom rack, remove and flip to brown all sides, put back in oven 10 more min.
  12. Optional - Drop into your homemade sauce on stove, cover with lid, and set to low for 3 to 4 hours stirring every 20 min.
  13. Serve!

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