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My Italian meatballs with soft mozzarella cheese inside 😀
My Italian meatballs with soft mozzarella cheese inside 😀

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We hope you got insight from reading it, now let’s go back to my italian meatballs with soft mozzarella cheese inside 😀 recipe. You can have my italian meatballs with soft mozzarella cheese inside 😀 using 11 ingredients and 14 steps. Here is how you do it.

The ingredients needed to cook My Italian meatballs with soft mozzarella cheese inside 😀:
  1. Prepare 500 g steak mince
  2. Provide 1/2 cup Flour
  3. Prepare 1 flat TSP Dried garlic granules
  4. Prepare 1/2 tsp dried parsley
  5. Take 1/4 tsp Salt
  6. Prepare 1/2 Tbls Italian seasoning
  7. Take 75 g cracker or dip sticks broken up
  8. Get 1 egg
  9. Provide 1/2 tsp Black cracked Pepper
  10. You need 1 tbls Sundries tomatoes chopped
  11. Use 125 g pkt Soft mozzarella cheese
Instructions to make My Italian meatballs with soft mozzarella cheese inside 😀:
  1. In a mixing bowl add the minced steak, flour, egg and onion also Garlic mix well
  2. 1/2 tbls oil
  3. Italian herbs
  4. Chopped sundries tomatoes
  5. Pepper salt, parsley.ad
  6. Smash up crackers or I used Italian breadsticks
  7. Mix in
  8. Cut up the soft mozarellag
  9. Make a ball out of the mince mix ( I made 8 biggish ones.
  10. Poke a hole in the top with your finger add a piece of the mozarella pus in and add a little more of the steak mix to cover the cheese then roll in flour
  11. Rolled in flour
  12. Add them all in a frying pan with olive oil heated. Then fry all over only for a couple of minutes just to bind them
  13. Add them to grease proof paper in the oven preheated 170 cook for 30 minutes
  14. Take out and serve quickly while hot I added them on top of my homemade spaghetti bolognaise

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