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Chinese fried rice with Russian salad and grilled chicken
Chinese fried rice with Russian salad and grilled chicken

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Water is the best drinks out there. Soda and coffee, when used in small amounts, aren’t that bad. It is definitely, however, a bad idea to only drink soda or coffee. When you choose water over other beverages you are helping your body remain very healthful and hydrated. This also helps you decrease your caloric intake by hundreds of points without having to buy and eat disgusting diet foods. Successful weight loss efforts often depend exclusively on water consumption.

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We hope you got insight from reading it, now let’s go back to chinese fried rice with russian salad and grilled chicken recipe. To cook chinese fried rice with russian salad and grilled chicken you need 26 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Chinese fried rice with Russian salad and grilled chicken:
  1. Prepare Rice
  2. Get Egg
  3. Get Scotch bonnets
  4. Take Onion rings
  5. Provide Butter
  6. Provide Egg
  7. Get Dark Soy sauce
  8. Get Garlic
  9. Use cubes Seasonings
  10. Get Spices
  11. Get Mix seasoning
  12. Take Paprika
  13. Get Black pepper
  14. Get Green beans,peas,carrots, red kidney beans,sweet corn,green bell pepper
  15. Use Salad
  16. Get Lettuce
  17. Take cubes Potatoes cooked and
  18. Use Pine apple
  19. Take 1 tbspoon suagar
  20. Prepare 1/2 Mayonnaise
  21. Use 2 tblspoon milk powder
  22. You need Pinch salt
  23. Use Carrot cooked
  24. Provide Peas cooked
  25. Use Sweet corn
  26. You need Black pepper
Instructions to make Chinese fried rice with Russian salad and grilled chicken:
  1. Dice all your veggies and set aside crack egg and add one cube seasoning add 1 teaspoon oil to a pan and pour the egg scramble the egg then set aside.
  2. Per boil the rice,Per boil the peas and green bean as well as the carrot then seta aside.
  3. Set a pan on heat and add some butter and allow to melt then add in the chopped and cooked veggies stir fry for 2 mns add in grated scotch bonnets and onion keep stirring add in seasoning spices garlic and stir everything together and allow to cook for 2-3mns.
  4. After that add in soy source, add in your per boiled rice and stir well add in spring onions and add in sweet corn, red kidney beans and the green pepper.
  5. Add in the scrabbled egg and stir everything together cover the pan and leave it on a very low heat to steam for 5 mns.
  6. For the salad. Add mayonnaise to a bowl together with sugar, salt, black pepper,and milk mix well and add the chopped cooked potatoes and the cooked carrots add in the sweet corn the chopped pineapple lettuce (sliced) and the peas (I used can peas) mix well

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