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We hope you got benefit from reading it, now let’s go back to mushroom-potato lan tusa recipe. To cook mushroom-potato lan tusa you only need 14 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook mushroom-potato lan tusa:
- You need 1 kg potatoes
- Use 5 eggs
- Get 1 can peas
- Prepare 1 can sweet corn
- You need 500 grams mushrooms
- Prepare 2 clove
- You need 2 cup milk
- Use 1 stock butter
- Provide 2 stock cheddar cheese
- You need 1 dash black pepper
- You need 1 dash salt
- You need 6 pork sausages
- Use 250 ml mayo
- Take 3 tbsp flour
Steps to make mushroom-potato lan tusa:
- peel and bring to boil the potatoes until their nicely cooked. cut each potato in four.
- boil the eggs and unshell them
- mix the potatoes, eggs, sweet corn, peas with mayo. add salt and pepper to taste
- in a pan fry mushroms and onions until their ready. set them aside to cool
- melt butter in a pot add flour to it, stir well with milk until its nicely smooth and thick, add cheese, stir for 5mins then mix well with the mushrooms and onions
- fry your sausages to your liking
- serve and enjoy the meal
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