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Sheree's Delicious Fruit Turnovers (baked and fried)
Sheree's Delicious Fruit Turnovers (baked and fried)

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Drink water, not other beverages. Having a soda or a cup of coffee every now and then isn’t a horrible idea. It is definitely, however, a bad idea to solely drink soda or coffee. When you pick out water over other beverages you are helping your body remain very healthful and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often one of the keys to successful weight-loss and healthfulness.

There are a good deal of things that factor into getting healthy. Extensive gym visits and narrowly defined diets are not always the answer. Little things, when done each day, can do plenty to help you get healthy and lose pounds. Being smart about the decisions you make each day is a start. Wanting to get in as much physical activity as possible is another. Don’t overlook that health isn’t only about just how much you weigh. You really want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to sheree's delicious fruit turnovers (baked and fried) recipe. You can have sheree's delicious fruit turnovers (baked and fried) using 11 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to cook Sheree's Delicious Fruit Turnovers (baked and fried):
  1. Provide 5 medium pears OR (3 large GRANNY SMITH apples)
  2. Take 1 ***** or 1 large can fruit drained, reserve 1/2 cup of liquid
  3. Use 2 tsp lemon juice
  4. Use 1 tsp cornstartch (for thickening)
  5. Prepare 1/2 tsp real vanilla extract
  6. Prepare 1/4 tsp nutmeg…. or allspice…. apple pie seasoning
  7. Use 2 tbsp salted butter
  8. Use 2 tbsp brown sugar (i use lower sugar content from WALMART)
  9. Prepare 2 tbsp baking sweetner….. Splenda…. Stevia…etc…CAN USE REGULAR SUGAR… my dads diabetic but he LOVES fruit pies!!!!
  10. Take 6 egg roll wrappers….. may take as many as 8
  11. You need 1 **** cooking spray
Steps to make Sheree's Delicious Fruit Turnovers (baked and fried):
  1. if using canned fruit drain all but 1/2 cup liquid… put in saucepan
  2. OR IF USING FRESH FRUIT….. peel and core fruit…..cut up fruit into medium size pieces. put in bowl and stir in lemon juice until covered… this will keep fruit from turning brown…
  3. mix cornstarch and COLD reserved liquid or 1/2 cup water…
  4. add sugar, butter, spices, and vanilla…. allow it to get warm and a low boil. add cornstarch mixture to hot liquid to thicken..
  5. turn down to simmer and cook until it becomes gooey….
  6. allow to cool and it will thicken..
  7. lay out egg roll wrappers .. have a bowl of water handy…. wet finger around edge and put 1/4 - 1/3 cup of fillingin the center…. fold egg roll in half and press edges together…. use fork tongs to press the edges together….
  8. on a SILVER cookie sheet lay parchment paper on cookie sheet…
  9. pre-heat oven at 350°….. spray each turnover with non-stick veggie spray (2 squirts)…. bake turnovers in oven for 12-15 minutes… until golden.
  10. can be sprinkled with a mixture of cinnamon and sugar.. or powdered sugar…
  11. **** TURNOVERS CAN BE FROZEN…… I spray a cookie sheet with not stick spray… I make the turnovers and put on cookie sheet in a single layer until frozen. put in a Ziploc bag once frozen.
  12. TURNOVER CAN ALSO BE DEEP FRIED….. if frozen they can be thawed and cooked in any method u wish!!!
  13. *** I also have a recipe for PECAN PIE TURNOVERS on my profile…

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