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Easy, Juicy Pineapple Pie
Easy, Juicy Pineapple Pie

Before you jump to Easy, Juicy Pineapple Pie recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper workout regularly. Unfortunately, we do not always have the time or the energy that this type of lifestyle demands. Working out at the gym isn’t something people make time for when they get off from work. We want a tasty, greasy burger, not an equally delightful salad (unless we’re vegetarians). You will be happy to discover that becoming healthy doesn’t have to be hard. If you are persistent you’ll get all of the activity and healthy food choices you need. Here are some tips to be as healthy as possible.

Climb stairs. Rather than using an elevator, climb up the stairs to the floor you live or work on. While this will be hard to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. If you do work on a very high floor, why not get off the elevator a few floors early and walk the rest of the way? Most people will choose to be sluggish and take an elevator instead of opting for exercise on the stairs. That just one flight of stairs—when taken a few times a day—can be just the added boost that your system needs.

There are plenty of things you can do to become healthy. Not all of them necessitate fancy gym memberships or restrained diets. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being smart about the selections you make each day is a start. Getting as much exercise as possible is another factor. Remember: being healthy and balanced isn’t just about slimming down. You want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to easy, juicy pineapple pie recipe. To cook easy, juicy pineapple pie you only need 13 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to prepare Easy, Juicy Pineapple Pie:
  1. Provide [Topping]
  2. Provide 1 Vanilla ice cream or whipped cream
  3. Get [Pie pastry]
  4. Provide 100 grams Cake flour
  5. You need 100 grams Bread (strong) flour
  6. Provide 100 grams ※ Transfat-free shortening (or canola oil or butter if you can't get a hold of it)
  7. Take 1/2 tsp Salt
  8. You need 4 tbsp to 5 tbsp Cold water
  9. Use [Filling]
  10. Take 1 small Pineapple (or 2 small apples for an apple pie)
  11. Take 2 tbsp to 3 tbsp Cake flour
  12. You need 1/2 cup Cane sugar (or brown sugar), as desired
  13. Take 1/2 tsp Cinnamon powder
Instructions to make Easy, Juicy Pineapple Pie:
  1. It will be high in calories, but you can use a store-bought frozen pie sheet. I used this pie sheet from New Zealand. You can get it off of online sites such as Rakuten or from the import store Kaldi.
  2. To make pie pastry: First, mix the dry ingredients. Add the shortening, and cut it into the dry mixture with a fork until it looks like coarse crumbs.
  3. Add the cold water and bring the mixture together without kneading. Flatten the dough with hands and fold it in half. Flatten it again and fold in half and repeat this process 3~4 times.
  4. After you repeated flattening and folding, you will have the pie layers inside. If you find it difficult to do this process, you can just hold the dough in half once and bring it together!
  5. Halve the dough and wrap with cling film. Chill in the fridge for 15~30 minutes. You can skip this step if you don't have time.
  6. Lay a sheet of cling film on a work surface, dust a rolling pin and roll out each dough. Line a pie plate with one of the pastry. It's easy to do this if you flip the pastry over with the cling film underneath.
  7. Filling: Peel the skin and remove the core of the pineapple. Slice thinly and mix with the other filling ingredients.
  8. Put all the filling on top of the pastry. It will be a big mound, but put everything including the juice from the filling.
  9. Top with another pastry, stretching to cover the bottom pastry. Seal the edge with a fork so it won't open up while baking.
  10. Using a knife, cut some slits on top as air vents. You can make a lattice top or shape the top pastry however you want!
  11. Bake in a preheated oven at 200℃ for 10 minutes. Lower the temperature to 180℃ and bake for 40 minutes. When the crust is golden brown, and the juice is bubbling around the edge, it's done.
  12. Vanilla ice cream is a must item for a piping hot pie! You can use this pastry to make an apple pie, chicken pot pie and various dishes.
  13. Variation: I made a chicken pot pie using this pastry. Please refer to "Soy Milk Béchamel Sauce in 5 minutes" for tips: https://cookpad.com/en/recipes/156891-5-minute-white-sauce-with-soy-milk - - https://cookpad.com/us/recipes/156891-5-minute-white-sauce-with-soy-milk

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